The Center for Food Safety and Applied Nutrition (CFSAN) plays a key role in safeguarding public health by ensuring that the nation’s food supply is safe, sanitary, wholesome, and properly labeled. As part of the U.S. Food and Drug Administration (FDA), CFSAN oversees a wide range of products including dietary supplements, food additives, cosmetics, and bottled water. The center also works to prevent foodborne illness and responds to food-related emergencies, helping consumers make informed decisions about the products they use and consume every day.
The educational materials presented on this platform are derived directly from previous events hosted by the Center for Food Safety and Applied Nutrition (CFSAN), such as webinars and conferences. For ease of learning, this content has been organized and broken down into smaller sections, including presentations and speaker information. Please note that this website is a third-party resource and is not affiliated with the FDA or CFSAN.
Our curators are identifying and gathering learning materials from CFSAN
and will add them to this page soon.
Additional Resources:
- Workshops, Meetings & Webinars on Food and Dietary Supplements
- FDA Meetings, Conferences and Workshops
- FDA Employees CE Portal
- FDA Grand Rounds